Here is the thermometer we use to verify that all foods are really really done to a perfect temperature!!! So we use our basic probe thermometers and then verify that the foods are done using this great TCT572 quick reacting ---- NSF Certified thermometer. It has a 3 to 6 second response time with a 1.5 MM thin tip!!! Is that great or what!!! It is not for the slight of heart as it runs about $56.00... but when we want to make sure a steak or halibut fillet is perfect... this is our tool!!! So - when is a product on a grill done? Yep.. it is.. !!! But really.. how do you know? Especially if you are at a friends house or cousin Joes. Well pull out and use your CDN NSF certified instra Read Thermometer. Great --- cool tool that you can carry around in your bag, glove box or pencil holder.
A must have grill thermometer.... with a lot of spunk!!